Preventive Practices and Misconceptions About Malnutrition Among Mothers in Rural Ghana
A Case Study from Asankrangwa Catholic Hospital
DOI:
https://doi.org/10.64261/ijaarai.v1n2.012Keywords:
malnutrition prevention, maternal practices, misconceptions, exclusive breastfeeding, rural Ghana, dietary diversity, child healthAbstract
Malnutrition remains a major health concern in rural Ghana despite numerous national nutrition initiatives. This study explored mothers’ preventive practices and common misconceptions regarding child malnutrition in Asankrangwa Catholic Hospital. A total of 205 mothers with children under five were surveyed using structured questionnaires. Results showed that while most mothers had heard about exclusive breastfeeding and complementary feeding, fewer than half practiced them consistently. Awareness of dietary diversity and hygiene practices was also moderate, yet actual adherence remained low. Misconceptions such as attributing malnutrition to spiritual attacks, teething, or witchcraft were common, especially among mothers with no formal education. Cross-tabulation analysis revealed that maternal education significantly influenced both preventive practices and belief in myths. The study highlights the need for health education strategies that are both practical and culturally appropriate to close the gap between knowledge and behavior in preventing child malnutrition.References
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